Material | Lead-free environmental glass |
Specification | 60mm-150mm |
Product Usage:
Glass petri dishes are mainly used for plant materials, microbial culture and adherent culture of animal cells. They may also be used.
Precautions:
Glass petri dishes are mainly used for plant materials, microbial culture and adherent culture of animal cells. They may also be used.
Petri dishes are fragile and breakable, so be careful and handle them with care when cleaning and handling. It is best to clean the petri dishes after use and store them in a safe and fixed location to prevent damage and breakage.
Practical Tips
1. Soaking: New or used glassware must be soaked in clean water to soften and dissolve attachments. New glassware must be briefly scrubbed with tap water before use, and then soaked in 5% hydrochloric acid overnight;
2. Put the soaked glassware into the washing water and brush it repeatedly with soft hair. Do not leave any dead ends and prevent damage to the surface finish of the vessel. Wash the clean glassware, dry it, and prepare it for pickling;
3. Used glassware often contains a large amount of protein and grease, which is difficult to wash off after drying. Therefore, it should be immersed in clean water immediately after use and prepared for washing.
4. Pickling is to soak the above-mentioned utensils in a cleaning solution, also called acid liquid, to remove possible residual substances on the surface of the utensils through the strong oxidation of the acid liquid.
5. Pickling should not be less than six hours, usually overnight or longer. Be careful when handling utensils.
6. The utensils after scrubbing and pickling must be fully rinsed with water. Whether the utensils are rinsed clean after pickling directly affects the success or failure of cell culture.
